Ingredients
2 cups diced strawberries
1/2 large avocado
1/4 red onion
Handful stemmed cilantro, finely chopped
1 lime, juiced
2 tablespoons honey or agave, or to taste
1 jalapeño (optional for a spicy salsa)
Strawberry Salsa
by Gianna Dinuzzo
Directions
Finely dice the red onion, avocado and jalapeño (if using). Place them in a small bowl, then gently combine with cilantro, fresh lime juice and honey (if using). Grab your chip & dip!
There is nothing quite like holding fruit and veg that fizz with life after they’ve been harvested and hold on to that energy for days after. It brings us joy to work with such ingredients, that we know is grown with such love and care.
— Emilia's - Ashburton
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