What brought me to the farm was a desire to learn about resilient food systems that can be integrated with an ecological, whole-systems philosophy, and practise them so that my skills can be honed and built upon. What keeps me at the farm is the poetry and beauty in working through the seasons with such a supportive, varied, and pun-focussed team.
I shop with the Apricot Centre because the quality of the produce surpasses what supermarkets can offer. It's grown or sourced locally and gives back to the economy in the area. It's important to me to spend wisely and ethically.
Your first box is only a few clicks away. Get a box of fresh, local food in your kitchen soon, packed with care and supporting your local farmers and artisan producers.
